Main Dish Open-face BLT Give your lunch a healthy makeover with this lightened-up version of a classic BLT sandwich.
Snack Protein rollups This childhood snack grows up with a touch of spicy Dijon mustard and crunchy sweet pear.
Dessert Chocolate Truffle Torte Make sure you get a high-quality chocolate you love for this decadent dessert. The other ingredients here are neutrally flavored, meaning that your finished torte will essentially taste like the chocolate itself, glorified.
Side Dish Creamy cauliflower 'macaroni' and cheese This noodle-free version is just as velvety and comforting as the original.
Main Dish Quick and healthy pineapple 'fried rice' This take-out classic is made better with a more nutritious grain: quinoa.
Main Dish Mediterranean pizza with whole wheat crust Experience the bold flavors of the Mediterranean with this nutritious pizza.
Side Dish Avocado garlic sauce Creamy, rich, and full of garlicky goodness, this sauce is perfect for drizzling or dipping.
Salad Winter Cobb salad This salad combines seasonal ingredients for a hearty twist on a classic dish.
Salad Asparagus and pea shoot salad This salad is perfect for celebrating the fresh flavors of spring.
Breakfast Cornmeal Pancakes Swap some of the flour in your brunch pancakes for antioxidant-rich cornmeal
Salad Zucchini, Parmesan, and Mache Salad A basic salad that contains essential vitamins and nutrients.
Soup Light and tangy tortilla soup This vibrant broth brings just the right balance of heat and brightness.
Dessert Vegan gingerbread cookies Spiced to perfection, these vegan gingerbread cookies are a festive, plant-based treat that’s perfect for the holiday season.
Appetizer Pickled strawberries over ricotta spread with drizzled honey A perfect balance of sweet, tangy, and creamy, this dish is an elegant and unexpected treat for any occasion.
